Man, I was basically up and about all day cooking :
Carrot and potato potage/soup (My phone captures none of the vibrant colours for some reason ... The potage was a lot more orange.)
[Image: yTTLjSc.jpg]
A whole duck, orange-flavoured with an orange marmelade sauce, rissolées Parisian potatoes and oven-cooked brocoli with mammoth olives and garlic
[Image: 0vJIslN.jpg]
[Image: jDdvZPX.jpg]
[Image: evgpJRy.jpg]
A sort of blueberry cheesecake, also known as my first time drawing on food
[Image: y51yV8s.jpg]
[Image: gl5fxx7.jpg]
And now the only time I should be cooking again these holidays is with the VeganEgg, trying to make an omelet or a quiche.
Carrot and potato potage/soup (My phone captures none of the vibrant colours for some reason ... The potage was a lot more orange.)
[Image: yTTLjSc.jpg]
A whole duck, orange-flavoured with an orange marmelade sauce, rissolées Parisian potatoes and oven-cooked brocoli with mammoth olives and garlic
[Image: 0vJIslN.jpg]
[Image: jDdvZPX.jpg]
[Image: evgpJRy.jpg]
A sort of blueberry cheesecake, also known as my first time drawing on food
[Image: y51yV8s.jpg]
[Image: gl5fxx7.jpg]
And now the only time I should be cooking again these holidays is with the VeganEgg, trying to make an omelet or a quiche.